Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 5 c. 1/2 inch carrot chunks, 1 medium onion, 1 green pepper, 10 oz. can tomato soup and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil carrot chunks for 5 minutes only, they need to be crisp. Cut up onion and green pepper into very small pieces.
Combine all ingredients in a large bowl and marinate in refrigerator overnight.
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