Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 2 pkg. baby carrots, 1 onion, thinly sliced, 1 bell pepper, thinly sliced, 1 c. sugar and 3/4 c. white vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook both packages of carrots until tender.
Do not overcook. Drain carrots and mix with onions and peppers.
Combine remaining ingredients to create the sauce.
Pour sauce over carrot mixture and refrigerate at least 1 hour.
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