Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 1 large pkg. or bunch carrots, washed and cleaned, 1/3 c. oil, 1 tsp. creole mustard, 1/3 c. sugar and 1/3 c. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots in water until just tender; drain.
Add remaining ingredients and bring to a boil.
Remove from heat; cool and refrigerate.
Will keep for a long time.
The longer the better. Serve hot or cold.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment