Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 2 lb. carrots, cut 1/2-inch thick and cooked crispy done, 1 can tomato soup, 1 c. sugar, 1 tbsp. worcestershire sauce and 3/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and pour over carrots.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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