Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 5 c. carrots or 3 small cans, 1 onion, cut in round slices, 1 small green pepper, 3/4 c. vinegar and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots and drain. Cool carrots. Mix all ingredients and pour over carrots. Marinate 12 hours.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment