Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 1 lb. carrots, 1 medium onion, sliced thin, 1 bell pepper, sliced thin, 1 can tomato sauce and 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Carrots.
Slice and boil in salted water for 10 minutes. and bell pepper.
Meanwhile, combine tomato sauce, vinegar, salad oil and sugar in saucepan.
Bring to a boil.
Add Tabasco sauce.
Pour over carrots and refrigerate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment