Marinated Carrots

Marinated Carrots

Marinated Carrots is an moderately easy dinner. Made with 2 lb. carrots, peeled and sliced, 1 medium onion, sliced, 1 medium green pepper, sliced, 1 can tomato soup and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring tomato soup, sugar, vinegar, oil and Worcestershire sauce to a boil.

Pour boiled mixture over carrots, onion and green pepper.

Marinate overnight in refrigerator.

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