Marinated Carrots

Marinated Carrots

Marinated Carrots is an moderately easy dinner. Made with 5 c. carrots, 1 medium onion, diced, 1 bell pepper, diced, salt and pepper and 1 can tomato soup, mixed with 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In saucepan, add soup, oil, sugar, vinegar, salt, mustard, pepper and Worcestershire sauce.

Bring to a boil, then cool. Pour over carrots and seasoning.

Chill about 2 hours before serving.

Taste will be better after 1st day.

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