Marinated Carrots
Marinated Carrots is an easy dinner. Made with 3 c. water, 3 c. white vinegar, 6 tbsp. coarse salt, 1/2 garlic clove per jar and 5 lb. carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat first 3 ingredients.
Place remaining ingredients in jar. Pour liquid into jars and close tightly.
Refrigerate for 3 weeks.
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