Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. salad oil, 3/4 c. vinegar, 1 onion, chopped and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook carrots for 7 minutes; drain.
Add to remaining ingredients.
Let cool at room temperature.
Serve.
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