Marinated Asparagus
Marinated Asparagus is an moderately easy dinner. Made with 1 can green giant asparagus, 1/3 c. white vinegar, 1/4 c. water, 1/4 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bring to boil.
Pour over asparagus.
Refrigerate 2 hours. Keeps for days.
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