Marinara Sauce
Marinara Sauce is an moderately easy dinner. Made with 2 tbsp. olive or salad oil, 1 small onion, chopped, 1 large garlic clove, minced, 1 tbsp. sugar and 2 tbsp. chopped fresh basil or 2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Minutes before serving
In 2 quart saucepan over medium-low heat, in hot olive oil, cook onion and garlic until tender, stirring occasionally.
Stir in sugar, basil, salt, tomatoes liquid and tomato paste; heat mixture to boiling, stirring to break up tomatoes.
Reduce heat to low, saucepan and simmer 20 minutes to blend flavors, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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