Mardi Gras Cake
Mardi Gras Cake is an moderately easy dinner. Made with 2/3 c. butterscotch morsels, 1/4 c. water, 2 1/4 c. flour, 1 tsp. salt and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt morsels in water.
Sift together flour, salt, soda and baking powder.
Cream sugar, shortening and eggs.
Add dry ingredients, alternating with milk and morsels.
Bake at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
/1060494-tom-collins-cocktail-lutzflcat-1x1-1-481882f52cce47088d1a39ea5fa6ec01.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment