Mardi Gras Cake
Mardi Gras Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. butterscotch morsels, c. water, c. flour, . salt and . soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt morsels in water.
Sift together flour, salt, soda and baking powder.
Cream sugar, shortening and eggs.
Add dry ingredients, alternating with milk and morsels.
Bake at 375Β° for 25 to 30 minutes.
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