Marble Squares
Marble Squares is an impressive dinner. Made with 1/2 c. butter, 3/4 c. water, 1 1/2 (1 oz.) sq. unsweetened chocolate, 2 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine butter, water and chocolate in saucepan; bring to boil. Remove from heat.
Stir in combined flour, sugar, baking soda and salt.
Add eggs and sour cream; mix well.
Pour into greased and floured 15 x 10 x 1-inch jelly roll pan.
Combine cream cheese and sugar, mixing until well blended.
Blend in egg.
Spoon over chocolate batter.
Cut through with knife several times for marble effect.
Sprinkle with chocolate chips.
Bake at 375Β° for 25 to 30 minutes or until wooden pick inserted in center comes out clean.
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