Marble Pound Cake
Marble Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1/2 c. vegetable shortening, 3 c. sugar, 6 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream together butter and shortening, gradually adding sugar. Continue to beat until light and fluffy.
Blend in eggs, one at a time, creaming well after each.
Blend in vanilla.
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