Maple Walnut Pie
Maple Walnut Pie is an moderately easy dinner. Made with 1 c. sugar, 1/2 lb. butter, 4 eggs, 3/4 c. light corn syrup and 3/4 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large bowl, ceam together sugar and butter.
Mix eggs in, one at a time.
Mix in corn syrup and maple syrup.
Add the quick oats.
Mix in the walnuts and vanilla.
Pour in a 9-inch unbaked pie shell.
Bake at 350Β° for 40 to 50 minutes.
Filling will appear soft; will set as it cools.
π· Perfect Pairings
Complete your meal with these
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