Maple Syrup
Maple Syrup is an moderately easy dinner. Made with 2 c. white sugar, 1/2 c. brown sugar, 1 1/2 c. water, 1/8 tsp. salt and 1/4 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bring sugars, water and salt to a boil; turn down to simmer with cover on for 10 minutes.
Add vanilla and maple flavoring. Serve.
π· Perfect Pairings
Complete your meal with these
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