Maple Syrup
Maple Syrup is an moderately easy dinner. Made with 1/2 c. raw honey, 1 c. distilled water, 3 tsp. pure maple flavoring, pinch of sea salt and 1 tbsp. arrowroot powder or unbleached flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Boil 1 cup of distilled water.
Into water, place honey and salt.
Mix arrowroot powder or flour, 1/2 cup water and maple flavoring in small bowl.
Pour into honey mixture and stir as mixture continues to boil.
Boil about 2 minutes longer.
Makes about 2 cups.
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