Maple Syrup
Maple Syrup is an easy dinner. Made with 2 c. sugar, 1/4 tsp. cream of tartar, 1 c. water and 1/2 tsp. maple flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Bring sugar, cream of tartar and water to a boil, stirring constantly, until sugar dissolves.
Boil 3 minutes.
Remove from heat and add maple flavoring.
π· Perfect Pairings
Complete your meal with these
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