Maple-Pepper Chops
Maple-Pepper Chops is an moderately easy dinner. Made with 4 pork chops (1-inch thick), 1/3 c. thawed apple juice concentrate, 1/3 c. apple cider vinegar, 1/3 c. maple syrup and 1 1/2 tbsp. dry sage, crushed or 1/4 c. fresh sage, snipped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large self-sealing bag, mix together the apple juice concentrate, apple cider vinegar, maple syrup, sage, salt and pepper.
Add pork chops and seal bag; refrigerate 4 to 24 hours.
π· Perfect Pairings
Complete your meal with these
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