Maple-Nut Cake
Maple-Nut Cake is an moderately easy dinner. Made with 1 pkg. pillsbury plus white cake mix, 1 c. water, 1/3 c. oil, 3 eggs and 2 tsp. maple extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend all cake ingredients, except nuts; blend until moistened.
Beat 2 minutes at highest speed; fold in nuts.
Grease and flour 10-inch tube or Bundt pan.
Bake at 350Β° for 35 to 45 minutes.
Cool 25 minutes.
π· Perfect Pairings
Complete your meal with these
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