Maple Ham
Maple Ham is an easy dinner. Made with 1 ham slice, 1 1/4 to 1 1/2-inches thick, cloves and 1 c. maple syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut off excess fat.
Stud the meat with cloves every inch or two.
Place in greased baking pan the same size as ham slice. Pour syrup over. Bake, uncovered, in 300Β° oven for 1 hour or until meat is very tender.
Baste occasionally.
Serves 2 to 3.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment