Maple-Glazed Ham
Maple-Glazed Ham is an easy dinner. Made with 4 slices ham (3 oz. each), 1/4 cup maple syrup and 1 tsp. dijon-style mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat broiler.
Place ham slices on broiler pan.
Combine syrup and mustard in small bowl.
Brush each slice with about 1 1/2 tsp. of syrup mixture.
Broil 4 inches below heat about 4 minutes or until ham starts to brown.
Turn and brush with remaining syrup mixture.
Broil until browned.
Makes 4 servings.
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