Maple Cream Fruit Topping
Maple Cream Fruit Topping is an moderately easy dinner you can prepare in about 1 hour. Made with . all purpose flour, c. maple syrup, egg, . butter (no substitutes) and c. whipping cream, whipped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In saucepan, combine flour, syrup and egg until smooth.
Add butter, bring to boil.
Boil and stir for 2 minutes or until thickened and bubbly.
Cover and refrigerate until completely cooled.
Fold in whipped cream.
Serve over fruit.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment