Maple Cookies

Name: Maple Cookies
Yield: 60
Ingredients: 1 cup butter, softened; 1 cup packed brown sugar; 1 egg; 1 cup real maple syrup; 1 teaspoon vanilla extract; 2 teaspoons baking soda; 1/2 teaspoon salt; 4 cups all-purpose flour; 1/3 cup granulated sugar for decoration

👥 60 servings 👁️ 4 views

Maple Cookies is an moderately easy dessert. Made with 1 cup butter, softened, 1 cup packed brown sugar, 1 egg, 1 cup real maple syrup and 1 teaspoon vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from AllRecipes

#Cookie #Dessert

📊 At a Glance

Serves 60

Difficulty Medium

🛒 Ingredients

1 cup butter, softened

1 cup packed brown sugar

1 egg

1 cup real maple syrup

1 teaspoon vanilla extract

2 teaspoons baking soda

1/2 teaspoon salt

4 cups all-purpose flour

1/3 cup granulated sugar for decoration

Nutrition Facts

Servings per recipe 60

Serving size 1 serving

Amount per serving

Calories 91

% Daily Value*

Total Fat 3.2g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 86mg 4%

Total Carbohydrate 14.6g 5%

Dietary Fiber 0.2g 1%

Total Sugars 7.8g

Protein 1g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease cookie sheets.

In a large bowl, cream the butter and brown sugar.

Add the egg, syrup and vanilla.

Mix until well blended.

Sift together the flour, salt and baking soda.

Stir into mixture until well blended.

Shape into 1 inch balls and roll in sugar.

Place on cookie sheets about 2 inches apart and flatten slightly.

Bake 8 to 10 minutes in the preheated oven.

Let cool on wire rack.