Maple Chiffon Sponge Cake
Maple Chiffon Sponge Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 3 tsp. baking powder, 1 tsp. salt and 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put cream of tartar in egg whites and beat until stiff.
Also add 1/2 cup sugar last.
π· Perfect Pairings
Complete your meal with these
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