Manicotti
Manicotti is an moderately easy dinner. Made with 4 eggs, 4 tbsp. butter, melted, 12 oz. cottage cheese, 2 c. mozzarella cheese and 1/2 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix with spoon.
Fill uncooked manicotti shells.
Then put sauce in bottom of pan.
Put in dish.
Then add rest of sauce.
Put cheese over top.
Cover dish with Reynolds Wrap.
Use an 8 1/2 x 13 1/2-inch dish.
I use a long dish.
You will have two rows of manicotti.
Bake at 350Β° for 1 hour.
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