Manicotti
Manicotti is an moderately easy dinner. Made with 1 1/2 c. mozzarella cheese, grated, 1 lb. ground beef, 1 c. cottage cheese, 1 to 2 tbsp. parsley flakes and 1 large jar ragu sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season and brown beef; drain.
Boil manicotti noodles; blot dry.
Mix grated cheese, cottage cheese and meat mixture.
Place stuffed noodles in pan and pour Ragu sauce over noodles.
Bake at 350Β° for 30 minutes.
Top with grated cheese.
Noodles will be stuffed with cheese and meat mixture.
π· Perfect Pairings
Complete your meal with these
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