Manicotti
Manicotti is an moderately easy dinner. Made with 1 lb. hamburg, 2 cloves garlic, crushed, 2 c. cottage cheese, 1/2 lb. mozzarella cheese, shredded and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook and drain manicotti shells.
Brown meat and garlic (drain off fat).
Blend cottage cheese and Mozzarella cheese, also salt and mayonnaise, in a large bowl.
Fill each shell with filling. Place in single layer in baking dish.
Sprinkle remaining filling (if any) between shells.
Cover with Ragu sauce.
Sprinkle with oregano and Parmesan cheese.
Cover with foil.
Bake 30 minutes at 350Β°.
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