Manicotti

Manicotti

Manicotti is an moderately easy dinner. Made with 1 box manicotti, 1 1/2 lb. ground beef, cooked and drained, 1 egg, 8 oz. mozzarella cheese and 3 slices bread, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Season meat with salt, pepper and parsley.

Cook manicotti in 4 quarts of water for 8 to 10 minutes.

Drain in a bowl, combine milk and egg.

Moisten the bread slices.

Tear and mix with meat.

Stuff in manicotti.

Place in a greased 13 x 9-inch baking dish.

Pour spaghetti sauce over manicotti.

Cover and bake at 350Β° for 25 to 30 minutes.

Sprinkle with Parmesan cheese.

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