Manicotti
Manicotti is an impressive dinner you can prepare in about 1 hour 24 minutes. Made with . italian sweet sausage links, . ground beef, medium onion, chopped, (16 oz.) cans tomato purée and (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook sausage links in Dutch oven until brown.
Drain in paper toweling and remove fat from pan.
Brown ground beef and onion well; stir in tomato purée, paste, sugar, pepper, 1 teaspoon basil, 1 teaspoon salt and 1 cup water.
Simmer, covered, for 45 minutes. Cut sausage into bite-size pieces and add to mixture.
Cook 15 minutes, stirring occasionally.
In the meantime, cook manicotti as label directs; drain in colander.
Preheat oven to 375°.
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