Mango Sherbet
Mango Sherbet is an moderately easy dinner. Made with 1 c. mango purée, 1 c. sugar, 1/2 c. water, 1/4 c. lemon juice and 1/3 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Combine purée, 1/2 cup sugar, lemon juice and 1/2 cup water. Stir until sugar dissolves.
Pour into a container and freeze to a mushy consistency.
🍷 Perfect Pairings
Complete your meal with these
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