Mango Frappe
Mango Frappe is an moderately easy dinner. Made with 3 c. chopped mango or banana, 1 c. milk, 1/4 c. sugar, 2 tbsp. lime juice and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Freeze fruit for 30 minutes.
In a blender container; combine fruit, milk, sugar, juice and vanilla.
Cover; blend until smooth. With blender running, add ice through lid.
Blend until slushy. Makes 4 serving.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment