Mandel Bread
Mandel Bread is an moderately easy dinner. Made with 1 c. oil, 1 1/4 c. sugar, 4 eggs (room temperature), 3 1/2 c. flour and 2 heaping tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Sift flour, baking powder and salt.
Beat eggs until fluffy and pale.
Add sugar, oil and flavoring.
Add dry ingredients and nuts.
Flour board and shape dough into strips.
Bake at 350° to 375° for 20 to 25 minutes until light golden brown.
Remove and slice.
Return to oven and crisp, 5 to 10 minutes on each side.
🍷 Perfect Pairings
Complete your meal with these
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