Mandarin Orange Salad
Mandarin Orange Salad is an moderately easy salad you can prepare in about 1 hour 20 minutes. Made with (3 oz.) pkg. orange jell-o, c. boiling water, (8 oz.) pkg. cream cheese, beaten soft, (11 oz. each) cans mandarin oranges, juice reserved and c. mandarin juice and cold water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Dissolve Jell-O in the 2 cups boiling water; stir gradually into the beaten cream cheese until melted.
Drain oranges, reserving their liquid.
Measure and add enough cold water to equal 1 1/2 cups liquid.
Mix into Jell-O mixture.
Chill until slightly thickened.
Beat chilled topping mix (Dream Whip) according to directions on package.
Fold into Jell-O mixture along with oranges, nuts and cottage cheese.
Turn into lightly oiled 9 x 13 x 2-inch salad dish or pan.
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