Mandarin Orange Jello
Mandarin Orange Jello is an easy dinner. Made with 1 large pkg. orange jello, 2 c. boiling water, 8 oz. philadelphia cream cheese, softened and mix in with boiling water as you mix jello, 1 (15 oz.) crushed pineapple, drained (save juice) and 8 oz. can mandarin orange sections, drained (save juice), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Use juices and water to make 2 cups cold liquid.
Add to jello mix.
After jello and cheese are mixed, add fruits, a pinch of salt and 1/2 cup chopped nuts (walnuts or pecans).
Pour into large mold to jell and refrigerate.
π· Perfect Pairings
Complete your meal with these
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