Mandarin Orange Cake

Mandarin Orange Cake

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Mandarin Orange Cake is an easy dinner. Made with 1 duncan hines butter cake mix, 1 medium can mandarin oranges, drained, 3/4 c. wesson oil, 2/3 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together.

Makes 3 - 8 inch layers, 2 - 9 inch layers or 1 - 9 x 13 2 cake.

Bake at 325Β° until done.

Cool cake well before icing.

Keep in the refrigerator.

🍷 Perfect Pairings

Complete your meal with these

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