Mandarin Orange and Pineapple Salad
Mandarin Orange And Pineapple Salad is an moderately easy dinner. Made with 1 (11 oz.) can mandarin oranges, drained, 1 (20 oz.) can pineapple chunks, drained, 2 c. large curd cottage cheese, 1 (8 oz.) carton frozen whipped topping, thawed and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oranges, pineapple, cottage cheese, whipped topping and vanilla.
Sprinkle Jell-O over mixture and stir well.
Spoon mixture into a 13 x 9 x 2-inch dish.
Combine pecans and coconut. Sprinkle over salad.
Chill 6 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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