Mandarin Chicken
Mandarin Chicken is an moderately easy dinner. Made with 1 fryer (all breast are easier), 1 c. canned whole tomatoes, 1/2 c. cider vinegar, 1/2 c. onion, chopped and salt to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare chicken by removing bones and steaming good size pieces.
Dip in batter and fry in hot, deep fat.
Cut into 1/2-inch slices.
Cover with sauce.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment