Mandarin Cake
Mandarin Cake is an moderately easy dinner. Made with 1 yellow cake mix, 4 eggs, 1 large can mandarin oranges, 2/3 c. juice and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, eggs, oil and 2/3 cup Mandarin juice.
Fold in oranges and put in 9 x 13-inch pan.
Cook 25 to 30 minutes at 350Β°. Cool 2 hours before icing.
π· Perfect Pairings
Complete your meal with these
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