Manasta
Manasta is an easy dinner. Made with 3 lb. spareribs, 2 bunches escarole, 2 cloves garlic, salt and pepper and red pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut and clean escarole.
Boil for 10 minutes.
Drain and set aside.
Cut spareribs discarding excess fat.
Put in pan with water to cover.
Boil 1/2 hour.
Skim off foam.
Add escarole, garlic, salt, pepper and red pepper.
Simmer 30 to 45 minutes more.
π· Perfect Pairings
Complete your meal with these
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