Mammy's Corn Pudding
Mammy'S Corn Pudding is an moderately easy dessert you can prepare in just 30 minutes. Made with (16 oz.) can creamed corn, eggs, . salt, . melted margarine and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs; stir in dry ingredients, margarine and milk. Pour into a buttered casserole dish.
Set dish in a pan of hot water and bake at 350Β° for 1 hour.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment