Mama's White Mountain Cake
Mama'S White Mountain Cake is an moderately easy dinner. Made with 3/4 c. butter, 2 c. sugar, 1 c. skim milk, 6 egg whites and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until fluffy.
Sift flour, baking powder and salt together.
Add flour and milk alternately.
Beat egg whites until stiff, but not dry.
Fold in juice of lemon and egg whites with mixture.
Bake in greased and floured tube pan for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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