Mama's Shrimp Creole
Mama'S Shrimp Creole is an impressive dinner. Made with 2 (16 oz.) cans tomatoes, cut up, 1 clove garlic, minced, 1 tsp. sugar, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large saucepan, combine tomatoes and seasonings.
Add vegetables and stir until thoroughly moistened. Cook over medium-high heat until vegetables are tender, stirring occasionally. Combine cornstarch and water.
Add shrimp.
Heat and stir just until boiling.
Remove bay leaf. Serve over rice.
Makes 6 servings.
π· Perfect Pairings
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