Make Ahead Meatballs
Make Ahead Meatballs is an moderately easy dinner. Made with 1 lb. ground chuck, 3 tbsp. minced dry onions, 1/2 c. dry bread crumbs, 1 tsp. salt and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Mix all ingredients and shape into 1-inch balls.
Place in pans and bake about 10 minutes or until done. Cool in pans for 5 minutes.
Pack in freezer containers after about 15 minutes and freeze.
Use as needed.
Makes about 3 dozen. I like to double the recipe using 1 pound of chuck and 1 pound of turkey.
Enjoy!
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment