Make Ahead Mashed Potatoes
Make Ahead Mashed Potatoes is an moderately easy dinner. Made with 8 large potatoes, pared, 1 (8 oz.) pkg. cream cheese, 1/4 c. sour cream, salt and pepper to taste and pats of butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil potatoes in salt water until tender.
Drain and mash. Add cream cheese, sour cream, salt and pepper, mixing well.
Place in greased 2-quart casserole.
Top with pats of butter.
Cover. Potatoes may be stored in refrigerator for several days.
Before baking, sprinkle with paprika and bake uncovered in a 350Β° oven for 30 to 35 minutes or until heated through.
π· Perfect Pairings
Complete your meal with these
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