Magnolia Pie
Magnolia Pie is an moderately easy dinner. Made with 3 (8 oz.) pkg. cream cheese, softened, 1 1/3 c. sugar, 4 eggs, rind and juice of two lemons and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs well. Beat in cream cheese and sugar.
Add rind and juice of one lemon.
Pour into two graham cracker crumb crust pie shells.
Bake at 325Β° for 25 minutes.
Combine rest of sugar and juice of other lemon with sour cream.
Refrigerate.
Remove pies and cool slightly.
Spread sour cream topping and return to oven for 5 minutes.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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