Magnolia Pie
Magnolia Pie is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. all-purpose flour, c. butter, softened, large eggs and c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine first 3 ingredients; beat at medium speed with a mixer until blended.
Add eggs, buttermilk and flavorings.
Beat at low speed until blended.
Pour into pastry shell.
Bake at 325Β° for 1 hour or until a knife inserted in center comes out clean.
Cool on a wire rack.
Garnish, if desired.
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