Magic Fruit Cake
Magic Fruit Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 1 tsp. baking soda, 2 eggs, slightly beaten, 1 (28 oz.) jar mincemeat and 1 lb. (16 oz.) candied fruit, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, place in greased brown paper lined (bottom) pan (tube).
Bake at 250Β° for 2 to 2 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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